The world got crazy by making ‘Kafal ki Chai’, foreigners are also liking the efforts of Deepak of Almora
b
Whenever there is talk of migration in Uttarakhand, this question comes to everyone’s mind that is it really possible to get employment by living in the mountains. The answer to this question has been found from Deepak Petshali, a resident of Petshal village of Almora district, who has not only made the poor self-reliant by making herbal tea from Kafal grown in the forests, but Deepak has also become a new inspiration for the youth of Uttarakhand.
Deepak started a brand named ‘Back to Nature’
Let us tell you that Deepak’s tea is not only giving taste to the people, but Kafal tea is also very beneficial for health. Deepak started making Kafal tea in the name of his brand ‘Back to Nature’. Today this tea has become popular among the people in terms of both taste and health. The antioxidants and vitamin C present in Kafal tea make it like a herbal tonic, which provides relief in diseases like anemia, asthma, gas, constipation and cold.
How is Kafal tea made?
To make Kafal tea, Kafal is cleaned and dried, then its leaves are also dried and added to it. After this, its taste is enhanced by adding spices like cloves, cardamom. This is the reason why this tea made by Deepak is now being liked not only in Uttarakhand but also in other states of India as well as abroad. Apart from Kafal, Deepak also makes other herbal teas like Buransh, Tulsi, Mint and Nettle. Deepak is also getting good response from customers through social media.
Deepak’s efforts are being appreciated
Prof. Lalit Tiwari, Head of Botany Department of Kumaon University also praised Deepak’s efforts and said that Kafal tea is really beneficial for health. It is also supported from a scientific point of view. On one hand, the youth are in a race to leave the mountains. On the other hand, youth like Deepak Petshali are proving that if the thinking is different and the courage is strong, then the mountain trails can also become a ladder to success.
